Thursday, March 19, 2009

Miller-McCune Looks at the Future of Arts Journalism

Here's an interesting article by Tom Miller for the online magazine Miller-McCune:

http://www.miller-mccune.com/article/will-critique-work-for-food-1062

It's entitled "Will Critique Work for Food." The "tag" is:

As print newspapers listen nervously to the tolling of the bell, the fine arts and cultural journalism they once hosted searches desperately for a new place to chime.
This is an important subject, and Tom interviewed jouirnalists and critics in a number of different disciplines from all over the country, including (he modestly adds) yours truly.

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